“ Food affects the mind. For the practice of any kind of yoga, vegetarianism is absolutely necessary since it makes the mind more pure and harmonious. ”
Savor the Authenticity of Ramana Ghee
Experience the rich tradition of Ramana Ghee, crafted using time-honored methods for unparalleled flavor and purity.
Pure Perfection
Relish Ramanna Ghee, Crafted Traditionally
Timeless Taste
Ramana Ghee, Made the Traditional Way
Heritage in Every Jar
Ramana Ghee's Traditional Mastery
A2 Gir Cow Ghee's Health Marvels
Explore the amazing health benefits of A2 Gir Cow Ghee, a traditional gem valued for its nourishing qualities. Full of important nutrients and made with care, it's a great way to boost your health.
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Process Of Making Ramana Ghee
1.Milk Collection
Collect fresh morning milk from the cow and store it in clean, stainless steel containers.
2. Cream Separation
Separate cream from milk by letting it settle, then skim and collect until enough is accumulated.
3. Churning
Churn collected cream vigorously until it separates into butter and buttermilk, then continue until butter clumps together
4. Transform melted butter
Simmer until golden, strain for pure ghee.
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